{"id":709,"date":"2010-03-19T12:46:17","date_gmt":"2010-03-19T11:46:17","guid":{"rendered":"http:\/\/www.christianecuisine.com\/?p=709"},"modified":"2010-03-19T12:46:17","modified_gmt":"2010-03-19T11:46:17","slug":"tzatziki-a-ma-facon","status":"publish","type":"post","link":"https:\/\/www.christianecuisine.com\/?p=709","title":{"rendered":"TZATZIKI \u00e0 ma fa\u00e7on"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-710\" title=\"tzatziki\" src=\"https:\/\/www.christianecuisine.com\/wp-content\/uploads\/2010\/03\/tzatziki.png\" alt=\"tzatziki\" width=\"560\" height=\"1020\" srcset=\"https:\/\/www.christianecuisine.com\/wp-content\/uploads\/2010\/03\/tzatziki.png 560w, https:\/\/www.christianecuisine.com\/wp-content\/uploads\/2010\/03\/tzatziki-164x300.png 164w\" sizes=\"(max-width: 560px) 100vw, 560px\" \/><\/p>\n<blockquote><p>Pour 1\/2 concombre<\/p>\n<p>1 yaourt \u00e0 la Grecque Nesl\u00e9<\/p>\n<p>1 gousse d&rsquo;ail<\/p>\n<p>De la menthe fra\u00eeche<\/p>\n<p>1 cuiller\u00e9e d&rsquo;huile d&rsquo;olive<\/p>\n<p>1 cuiller\u00e9e de vinaigre de vin rouge<\/p>\n<p>Sel et poivre<\/p><\/blockquote>\n<p>Eplucher le 1\/2 concombre. Le couper en 2 et \u00f4ter les graines. R\u00e2per ( m\u00eame grille que pour les carottes ) et \u00a0faire d\u00e9gorger.<\/p>\n<p>Dans un saladier, m\u00e9langer au yaourt \u00e0 la Grecque la cuill\u00e8re d&rsquo;huile d&rsquo;olive.<\/p>\n<p>D\u00e9germer et hacher la gousse d&rsquo;ail. Ciseler les feuilles de menthe fra\u00eeche.<\/p>\n<p>Ajouter le concombre au m\u00e9lange yaourt- huile ainsi que l&rsquo;ail et la menthe. Saler et poivrer. Bien m\u00e9langer.<\/p>\n<p>Filmer et garder au frais.<\/p>\n<p>Servir avec du pain de campagne grill\u00e9 ou un pain aux c\u00e9r\u00e9ales<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pour 1\/2 concombre 1 yaourt \u00e0 la Grecque Nesl\u00e9 1 gousse d&rsquo;ail De la menthe fra\u00eeche 1 cuiller\u00e9e d&rsquo;huile d&rsquo;olive 1 cuiller\u00e9e de vinaigre de vin rouge Sel et poivre Eplucher le 1\/2 concombre. Le couper en 2 et \u00f4ter les graines. R\u00e2per ( m\u00eame grille que pour les carottes ) et \u00a0faire d\u00e9gorger. Dans un saladier, m\u00e9langer au yaourt \u00e0 la Grecque la cuill\u00e8re d&rsquo;huile d&rsquo;olive. D\u00e9germer et hacher la gousse d&rsquo;ail. Ciseler les feuilles de menthe fra\u00eeche. Ajouter le concombre au m\u00e9lange yaourt- huile ainsi que l&rsquo;ail et la menthe. Saler et poivrer. Bien m\u00e9langer. Filmer et garder au frais. Servir avec du pain de campagne grill\u00e9 ou un pain aux c\u00e9r\u00e9ales<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[44,12,48,32],"tags":[765,768,5,14,4,15,20,34,19,769,21,38,40,36,6,37,763,764,22],"class_list":["post-709","post","type-post","status-publish","format-standard","hentry","category-aperitif","category-entrees","category-legumes","category-sauces","tag-accompagnement","tag-aperitif","tag-blog-cuisine","tag-christiane","tag-christiane-cuisine","tag-cuisine","tag-dietetique","tag-entree","tag-facile","tag-legumes","tag-peu-chere","tag-plateau-tele","tag-rafraichissant","tag-recette-bistrot","tag-recettes","tag-repas-entre-amis","tag-salade","tag-sans-cuisson","tag-simple"],"_links":{"self":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts\/709"}],"collection":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=709"}],"version-history":[{"count":7,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts\/709\/revisions"}],"predecessor-version":[{"id":717,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts\/709\/revisions\/717"}],"wp:attachment":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=709"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=709"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=709"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}