\u2022 \u00a01 queue de boeuf ficel\u00e9e<\/p>\n
\u2022 \u00a01 carotte<\/p>\n
\u2022 \u00a01 oignon piqu\u00e9 de 3 clous de girofle<\/p>\n
\u2022 \u00a0Vert de poireau<\/p>\n
\u2022 \u00a03 gousses d’ail avec peau<\/p>\n
\u2022 \u00a02 feuilles de laurier<\/p>\n
\u2022 Huile d’olive<\/p>\n
\u2022 beurre<\/p>\n
\u2022 Sel et poivre<\/p>\n
<\/p>\n
<\/p>\n
V<\/strong>erser un filet d’huile d’olive, ajouter un morceau de beurre.<\/p>\n D<\/b>orer la queue de boeuf de chaque c\u00f4t\u00e9.<\/p>\n S<\/strong>aler et poivrer.<\/p>\n C<\/strong>ouper la carotte en gros morceaux, piquer l’oignon avec les clous de girofle, ajouter \u00e0 la viande.<\/p>\n E<\/strong>craser les gousses d’ail non pel\u00e9es, les mettre sur la viande avec les feuilles de laurier et le vert de poireau.<\/p>\n R<\/b>ecouvrir la viande d’eau froide, couvrir.<\/p>\n M<\/strong>ettre au four 6h \u00e0 100\u00b0.<\/p>\n C<\/strong>ette viande se d\u00e9guste tr\u00e8s chaude avec du gros sel, des cornichons et de la moutarde.<\/p>\n","protected":false},"excerpt":{"rendered":" \u2022 \u00a01 queue de boeuf ficel\u00e9e \u2022 \u00a01 carotte \u2022 \u00a01 oignon piqu\u00e9 de 3 clous de girofle \u2022 \u00a0Vert de poireau \u2022 \u00a03 gousses d’ail avec peau \u2022 \u00a02 feuilles de laurier \u2022 Huile d’olive \u2022 beurre \u2022 Sel et poivre Verser un filet d’huile d’olive, ajouter un morceau de beurre. Dorer la queue de boeuf de chaque c\u00f4t\u00e9. Saler et poivrer. Couper la carotte en gros morceaux, piquer l’oignon avec les clous de girofle, ajouter \u00e0 la viande. Ecraser les gousses d’ail non pel\u00e9es, les mettre sur la viande avec les feuilles de laurier et le vert de poireau. Recouvrir la viande d’eau froide, couvrir. Mettre au four 6h \u00e0 100\u00b0. Cette viande se d\u00e9guste tr\u00e8s chaude avec du gros sel, des cornichons et de la moutarde.<\/p>\n","protected":false},"author":1,"featured_media":4341,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[99,146,121,26,150,7],"tags":[205,5,278,14,4,159,15,47,518,19,743,175,194,158,21,35,329,196,742,36,6,37,328,480],"class_list":["post-4340","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-abats","category-cuisson-au-four","category-cuisson-en-cocotte","category-plat-de-resistance","category-viande-rouge","category-viandes","tag-beurre","tag-blog-cuisine","tag-carotte","tag-christiane","tag-christiane-cuisine","tag-clous-de-girofle","tag-cuisine","tag-cuisson-simple","tag-eau","tag-facile","tag-gousses-dail","tag-huile-dolive","tag-laurier","tag-oignon","tag-peu-chere","tag-plat","tag-poivre","tag-poivre-du-moulin","tag-queue-de-boeuf","tag-recette-bistrot","tag-recettes","tag-repas-entre-amis","tag-sel","tag-vert-de-poireau"],"_links":{"self":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts\/4340"}],"collection":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4340"}],"version-history":[{"count":2,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts\/4340\/revisions"}],"predecessor-version":[{"id":4343,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts\/4340\/revisions\/4343"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/media\/4341"}],"wp:attachment":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4340"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4340"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4340"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}