{"id":2822,"date":"2012-10-19T10:00:48","date_gmt":"2012-10-19T09:00:48","guid":{"rendered":"http:\/\/www.christianecuisine.com\/?p=2822"},"modified":"2012-10-15T17:23:40","modified_gmt":"2012-10-15T16:23:40","slug":"salade-de-petits-legumes","status":"publish","type":"post","link":"https:\/\/www.christianecuisine.com\/?p=2822","title":{"rendered":"SALADE DE PETITS LEGUMES"},"content":{"rendered":"<p><a href=\"https:\/\/www.christianecuisine.com\/wp-content\/uploads\/2012\/10\/legumes.png\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2823\" title=\"legumes\" src=\"https:\/\/www.christianecuisine.com\/wp-content\/uploads\/2012\/10\/legumes.png\" alt=\"\" width=\"560\" height=\"1020\" srcset=\"https:\/\/www.christianecuisine.com\/wp-content\/uploads\/2012\/10\/legumes.png 560w, https:\/\/www.christianecuisine.com\/wp-content\/uploads\/2012\/10\/legumes-164x300.png 164w\" sizes=\"(max-width: 560px) 100vw, 560px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<blockquote><p>1 botte de petites carottes<\/p>\n<p>1 botte d&rsquo;oignons blancs<\/p>\n<p>Des pommes de terre, de Noirmoutier, rattes, grenailles.<\/p>\n<p>Haricots verts<\/p>\n<p>Salade roquette<\/p>\n<p>&nbsp;<\/p><\/blockquote>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Eplucher et laver les l\u00e9gumes. (carottes, pommes de terre et haricots verts)<\/p>\n<p>Les cuire \u00e0 la vapeur.<\/p>\n<p>Les laisser refroidir.<\/p>\n<p>Couper les en rondelles et morceaux.<\/p>\n<p>Ajouter les oignons blancs, la salade.<\/p>\n<p>Arroser le tout d&rsquo;une petite vinaigrette.<\/p>\n<p>Ou tout simplement d&rsquo;un filet d&rsquo;huile d&rsquo;olive et quelques gouttes de vinaigre.<\/p>\n<p>Un peu de fleur de sel et \u00a0poivre du moulin.<\/p>\n<p>Bien m\u00e9langer le tout et servir aussit\u00f4t&#8230;.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; &nbsp; 1 botte de petites carottes 1 botte d&rsquo;oignons blancs Des pommes de terre, de Noirmoutier, rattes, grenailles. Haricots verts Salade roquette &nbsp; &nbsp; &nbsp; Eplucher et laver les l\u00e9gumes. (carottes, pommes de terre et haricots verts) Les cuire \u00e0 la vapeur. Les laisser refroidir. Couper les en rondelles et morceaux. Ajouter les oignons blancs, la salade. Arroser le tout d&rsquo;une petite vinaigrette. Ou tout simplement d&rsquo;un filet d&rsquo;huile d&rsquo;olive et quelques gouttes de vinaigre. Un peu de fleur de sel et \u00a0poivre du moulin. Bien m\u00e9langer le tout et servir aussit\u00f4t&#8230;. &nbsp;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[30,12,296,48,10],"tags":[765,5,43,14,4,15,47,20,34,19,430,377,175,769,429,426,229,53,21,35,38,433,427,428,36,6,37,763,431,432,22,50,387,28],"class_list":["post-2822","post","type-post","status-publish","format-standard","hentry","category-accompagnement","category-entrees","category-feculents","category-legumes","category-salade","tag-accompagnement","tag-blog-cuisine","tag-carottes","tag-christiane","tag-christiane-cuisine","tag-cuisine","tag-cuisson-simple","tag-dietetique","tag-entree","tag-facile","tag-grenailles","tag-haricots-verts","tag-huile-dolive","tag-legumes","tag-noirmoutier","tag-oignons-blancs","tag-oignons-nouveaux","tag-petits-legumes","tag-peu-chere","tag-plat","tag-plateau-tele","tag-poivre-poivre-du-moulin","tag-pommes-de-terre","tag-rattes","tag-recette-bistrot","tag-recettes","tag-repas-entre-amis","tag-salade","tag-salade-roquette","tag-sel-fleur-de-sel-de-guerande","tag-simple","tag-vapeur","tag-vinaigre","tag-vinaigrette"],"_links":{"self":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts\/2822"}],"collection":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2822"}],"version-history":[{"count":6,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts\/2822\/revisions"}],"predecessor-version":[{"id":2829,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts\/2822\/revisions\/2829"}],"wp:attachment":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2822"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2822"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2822"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}