{"id":2729,"date":"2012-09-07T10:00:41","date_gmt":"2012-09-07T09:00:41","guid":{"rendered":"http:\/\/www.christianecuisine.com\/?p=2729"},"modified":"2012-08-31T16:11:48","modified_gmt":"2012-08-31T15:11:48","slug":"grillade-de-thon-rouge","status":"publish","type":"post","link":"https:\/\/www.christianecuisine.com\/?p=2729","title":{"rendered":"GRILLADE DE THON ROUGE"},"content":{"rendered":"<p><a href=\"https:\/\/www.christianecuisine.com\/wp-content\/uploads\/2012\/08\/thon.png\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2730\" title=\"thon\" src=\"https:\/\/www.christianecuisine.com\/wp-content\/uploads\/2012\/08\/thon.png\" alt=\"\" width=\"560\" height=\"586\" srcset=\"https:\/\/www.christianecuisine.com\/wp-content\/uploads\/2012\/08\/thon.png 560w, https:\/\/www.christianecuisine.com\/wp-content\/uploads\/2012\/08\/thon-286x300.png 286w\" sizes=\"(max-width: 560px) 100vw, 560px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<blockquote><p>Une belle tranche de thon rouge<\/p>\n<p>Quelques feuilles de salade du jardin ou pas<\/p>\n<p>Quelques tomates de couleur<\/p>\n<p>Mayonnaise maison au citron<\/p>\n<p>Ciboulette<\/p>\n<p>Huile<\/p>\n<p>&nbsp;<\/p><\/blockquote>\n<p>&nbsp;<\/p>\n<p>Huiler le poisson sur chaque face ( tr\u00e8s peu).<\/p>\n<p>Le d\u00e9poser sur le gril bien chaud.<\/p>\n<p>Laisser 2 minutes de chaque c\u00f4t\u00e9 afin de le garder moelleux.<\/p>\n<p>Saler et poivrer.<\/p>\n<p>Servir avec quelques tomates tranch\u00e9es, une belle feuille de salade et une d\u00e9licieuse mayonnaise au citron.<\/p>\n<p>Quelques tiges de ciboulette pour la d\u00e9co.<\/p>\n<p>Parfait pour un d\u00e9jeuner sur la terrasse&#8230;..<\/p>\n<p>&nbsp;<\/p>\n<p>Pour la mayonnaise, il suffit de mettre du citron \u00e0 la place du vinaigre. C&rsquo;est plus d\u00e9licat et se marie parfaitement bien avec le poisson&#8230;..<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; &nbsp; Une belle tranche de thon rouge Quelques feuilles de salade du jardin ou pas Quelques tomates de couleur Mayonnaise maison au citron Ciboulette Huile &nbsp; &nbsp; Huiler le poisson sur chaque face ( tr\u00e8s peu). Le d\u00e9poser sur le gril bien chaud. Laisser 2 minutes de chaque c\u00f4t\u00e9 afin de le garder moelleux. Saler et poivrer. Servir avec quelques tomates tranch\u00e9es, une belle feuille de salade et une d\u00e9licieuse mayonnaise au citron. Quelques tiges de ciboulette pour la d\u00e9co. Parfait pour un d\u00e9jeuner sur la terrasse&#8230;.. &nbsp; Pour la mayonnaise, il suffit de mettre du citron \u00e0 la place du vinaigre. C&rsquo;est plus d\u00e9licat et se marie parfaitement bien avec le poisson&#8230;.. &nbsp; &nbsp; &nbsp;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[97,48,26,13,10],"tags":[765,5,14,4,185,15,47,20,19,24,769,281,407,35,40,36,37,763,22,405,406,170,408],"class_list":["post-2729","post","type-post","status-publish","format-standard","hentry","category-grillades","category-legumes","category-plat-de-resistance","category-poissons","category-salade","tag-accompagnement","tag-blog-cuisine","tag-christiane","tag-christiane-cuisine","tag-ciboulette","tag-cuisine","tag-cuisson-simple","tag-dietetique","tag-facile","tag-grillade","tag-legumes","tag-mayonnaise","tag-mayonnaise-au-citron","tag-plat","tag-rafraichissant","tag-recette-bistrot","tag-repas-entre-amis","tag-salade","tag-simple","tag-thon","tag-thon-rouge","tag-tomates","tag-tomates-de-couleur"],"_links":{"self":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts\/2729"}],"collection":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2729"}],"version-history":[{"count":11,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts\/2729\/revisions"}],"predecessor-version":[{"id":2741,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts\/2729\/revisions\/2741"}],"wp:attachment":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2729"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2729"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2729"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}