{"id":1602,"date":"2010-12-06T10:00:13","date_gmt":"2010-12-06T09:00:13","guid":{"rendered":"http:\/\/www.christianecuisine.com\/?p=1602"},"modified":"2010-12-03T16:58:49","modified_gmt":"2010-12-03T15:58:49","slug":"amandines-sautees-a-la-fleur-de-sel","status":"publish","type":"post","link":"https:\/\/www.christianecuisine.com\/?p=1602","title":{"rendered":"AMANDINES SAUTEES A LA FLEUR DE SEL"},"content":{"rendered":"<p><a href=\"https:\/\/www.christianecuisine.com\/wp-content\/uploads\/2010\/12\/amand.png\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1603\" title=\"amand\" src=\"https:\/\/www.christianecuisine.com\/wp-content\/uploads\/2010\/12\/amand.png\" alt=\"\" width=\"560\" height=\"1020\" srcset=\"https:\/\/www.christianecuisine.com\/wp-content\/uploads\/2010\/12\/amand.png 560w, https:\/\/www.christianecuisine.com\/wp-content\/uploads\/2010\/12\/amand-164x300.png 164w\" sizes=\"(max-width: 560px) 100vw, 560px\" \/><\/a><\/p>\n<blockquote><p>Pommes de terre \u00a0\u00bb Amandines \u00a0\u00bb<\/p>\n<p>Fleur de sel de Gu\u00e9rande<\/p>\n<p>Huile d&rsquo;olive<\/p>\n<p>Beurre<\/p>\n<p>1 gousse d&rsquo;ail enti\u00e8re<\/p>\n<p>1 feuille de laurier<\/p><\/blockquote>\n<p>Laver et essuyer les pommes de terre (ne pas les \u00e9plucher), couper les plus grosses en deux.<\/p>\n<p>Verser un filet d&rsquo;huile d&rsquo;olive dans une sauteuse, ajouter un peu de beurre et la gousse d&rsquo;ail juste \u00e9cras\u00e9e.<\/p>\n<p>Faire chauffer le tout, \u00a0ajouter les pommes de terre et la feuille de laurier.<\/p>\n<p>Les faire dorer, laisser sur feu doux une vingtaine de minutes. Remuer de temps en temps.<\/p>\n<p>V\u00e9rifier la cuisson et parsemer de fleur de sel au moment de servir&#8230;.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pommes de terre \u00a0\u00bb Amandines \u00a0\u00bb Fleur de sel de Gu\u00e9rande Huile d&rsquo;olive Beurre 1 gousse d&rsquo;ail enti\u00e8re 1 feuille de laurier Laver et essuyer les pommes de terre (ne pas les \u00e9plucher), couper les plus grosses en deux. Verser un filet d&rsquo;huile d&rsquo;olive dans une sauteuse, ajouter un peu de beurre et la gousse d&rsquo;ail juste \u00e9cras\u00e9e. Faire chauffer le tout, \u00a0ajouter les pommes de terre et la feuille de laurier. Les faire dorer, laisser sur feu doux une vingtaine de minutes. Remuer de temps en temps. V\u00e9rifier la cuisson et parsemer de fleur de sel au moment de servir&#8230;.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[48,26],"tags":[765,5,14,4,15,47,39,19,769,53,21,35,38,51,36,6,37,22,50],"class_list":["post-1602","post","type-post","status-publish","format-standard","hentry","category-legumes","category-plat-de-resistance","tag-accompagnement","tag-blog-cuisine","tag-christiane","tag-christiane-cuisine","tag-cuisine","tag-cuisson-simple","tag-elegant","tag-facile","tag-legumes","tag-petits-legumes","tag-peu-chere","tag-plat","tag-plateau-tele","tag-pomme-de-terre","tag-recette-bistrot","tag-recettes","tag-repas-entre-amis","tag-simple","tag-vapeur"],"_links":{"self":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts\/1602"}],"collection":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1602"}],"version-history":[{"count":4,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts\/1602\/revisions"}],"predecessor-version":[{"id":1607,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=\/wp\/v2\/posts\/1602\/revisions\/1607"}],"wp:attachment":[{"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1602"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1602"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.christianecuisine.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1602"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}